Loaded with real blue cheese crumbles, this Blue Cheese Dip is rich and tangy, perfect for dipping veggies or spreading onto crackers. And once you taste it, you’ll never want to serve chicken wings ...

Instructions: Combine blue cheese, garlic and olive oil. Spread mixture into the bottom of a dish. Mix red wine vinegar, lemon juice, red onion and cilantro. Pour on top of blue cheese mixture. For ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Rebecca Flint Marx is the former editor of Eater at Home. Her areas of expertise include home cooking and ...

Brush crescent roll dough with Buffalo sauce, instead of egg wash or butter, to infuse it with cayenne spice before wrapping up smoky cocktail sausages. Pair this fiery crowd-pleaser with a creamy, ...

This tried-and-true party dip uses cream cheese and sour cream to make a tangy, ultra-creamy base that can handle a hefty dose of hot sauce — ideally Frank’s RedHot. Serve with tortilla chips and ...

Recipes that appear in Idea Alley have not been tested by the Arkansas Democrat-Gazette. In last week's column devoted to Mexican restaurants of yore and three classic cheese dip recipes, I asked ...