Sweet, tender kabocha squash is perfect for adding seasonal flair to a wide range of delicious autumn dishes. Try it in a ...

If preparing winter squash is new for you, then acorn squash can be a good first place to start. It appears dark green on the outside and the inside is yellow to orange. Chances are your annual trip ...

Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Yewande Komolafe's Butternut Squash Soup. With a ...

A child was hit by a car outside the Moda Center near North Multnomah Street and North Interstate Avenue, prompting an emergency response. Portland's 'Crow Happy Hour' is flying away for the season In ...

Spaghetti squash is exactly what it sounds like — spaghetti that comes from squash! It’s one of our favorite pasta alternatives that’s a blank canvas for anything you want to add to it. Plus, it's so ...

Tis’ the season for family, friends and yummy food. While some spend the holidays cooped up in the kitchen, others take a different route and eat out. Gather 22 on the city’s near north side was ...

I have a little problem when it comes to roasted winter squash. When I take a pan out of the oven, those soft orange cubes caramelized and glistening, I can’t stop myself from gobbling piece after ...

Cooking in early fall can be confusing. Farmers markets and grocery stores are caught between two seasons: The last of the summer harvest is still perfectly ripe, while fall’s first crops are already ...

Just try not to nibble all the caramelized and spiced bits straight off the pan before dinnertime — we dare you. By Melissa Clark I have a little problem when it comes to roasted winter squash. When I ...