Tinned chickpeas? Hard pass! A Palestinian falafel specialist reveals what really matters when making falafel – and how, with a little twist, they can become even more delicious on mini tortillas.

Hitting that perfect match of crispy on the outside and tender on the inside, air fryer falafel is a perfectly simple recipe.

Skip $20 restaurant lunches and try these five cheap Trader Joe's meals under $6. Includes vegetarian and vegan options that ...

What once started at a gas station, Casa de Falafel grew to serve guests the best falafels in town and offers frozen meals to ...

For today's Google Doodle, the search engine is celebrating falafel, the deep-fried balls described as the best thing that ever happened to chickpeas albeit with the "possible exception of hummus." ...

Falafel, a fried patty that starts as chickpeas and spices, appeals to omnivores and vegans alike. Tucked into a soft pita, with some tahini sauce, lettuce and tomato, it offers a nutty, savory flavor ...

Fava beans are one of the oldest staple crops of the Middle East. First documented 5,000 years ago, references to fava beans can be found in Pharaonic Egypt as well as the Bible. As a staple crop, ...

Falafel — those crispy, filling fried balls of mashed beans, herbs and spices — is found in cafes and homes all over the Middle East and parts of Africa. It's like a common language shared among ...

Falafel—it's portable, affordable, and probably the healthiest (and tastiest) deep-fried street food around. Here's a look at some of the top spots for this much-beloved Mid-East croquette. - Kelly ...