Even if you’re not an avid home baker, it’s wise to keep one of the best loaf pans on hand. Though the rectangular kitchen staples are first and foremost associated with baked goods like banana bread, ...

As Food & Wine's Testing Editor, Jennifer's work focuses on finding the best tools for all sorts of cooks. She's vetted hundreds of products, from can openers to salad spinners and tortilla presses, ...

I cook many foods consistently well, but bread isn’t one of them. Baking is so science-based that everything has to come together precisely: the ingredients, the measurements, and of course, the ...

Anyone who enjoys making tasty treats like banana-nut bread or pound cake knows how important it is to have a good loaf pan. It is sized and designed to shape your bread and other baked goods and ...

The bakers at London's St. John Bakery shape these loaves into free-form bâtardes. For the best results in your home kitchen, set them up and bake them in metal loaf pans. Pour 1 cup warm water (105°1 ...