Welcome to the Farm (Lyons Press, 2017) by Shaye Elliott, is a fully illustrated and detailed guide to growing your own amazing food right in your own backyard. She offers a wide range of recipes, ...
It's Only Food with Chef John Politte on MSN

How to make bacon jam sweet and savory spread recipe

How to make bacon jam—a sweet and savory spread recipe that transforms crispy bacon into a rich, caramelized condiment perfect for burgers, toast, and sandwiches. In this video I show simple ...
Two of breakfast’s greatest pleasures — pancakes and bacon — come together in one scrumptious bite. And what could be better than perfectly fluffy pancakes stuffed with smoky bacon and dunked in warm ...
Today we’re making homemade bacon. In his Peters Creek home, Erik Johnson is prepping a massive amount of meat to make some of his signature bacon. This man is no stranger to meat. "Growing up my ...
After days of anticipation, the moment arrived: The do-it-yourself bacon brining in the refrigerator for a week had been cured and was ready to slice, fry, eat. My mouth watered with expectation. I ...