Craving something flavorful and satisfying? Try my homemade Pork Pupusas! Stuffed with succulent pork, refried beans, and melted cheese, these hand-made corn cakes will make your taste buds dance with ...

NEW JERSEY (WABC) -- Our New Jersey Community Journalist, Miguel Amaya, learns to make his own homemade Salvadoran pupusas. Miguel visited Salvatoria Kitchen & Bar to make traditional Salvadoran ...

Join Rick Martinez in the Bon Appétit Test Kitchen as he makes pupusas filled with refried red beans and cheese. Once you taste this classic Salvadoran dish, you’ll definitely want to experiment with ...

SEATTLE — If you're looking for something to make with that leftover chicken in the fridge, Chef Tom Douglas has an idea that will send you to Central America. Tom makes his home version of, Pupusas.

The pupusas that got their start at the Boulder County Farmers’ Market six years ago now are a national brand. Boulder-based Tres Pupusas, through its Tres Latin Foods division, have turned the ...

NBC 5's Food Guy Steve Dolinsky Food Guy kicked off Hispanic Heritage Month by looking at some Mexico City-style tacos in Little Village. Now, he’s on the hunt for a taste of El Salvador. And that ...