Make fresh Homemade Mochi using a stand mixer! 🙌 It's a sticky endeavor, but SO worth it! Stuff the mochi with your favorite filling or dip in a savory or sweet coating. RECIPE ▶️ justonecookbook.com/how-to-make-mochi-with-a-stand-mixer/ | Just One Cookbook

#Japanesefood Japanese handsome boy and beautiful girl making Mochi.😍🇯🇵 Mochi is a traditional Japanese food made from glutinous rice (called mochigome) that is ground into a sticky, chewy paste and molded into various shapes. It has deep cultural roots in Japan and is especially popular during the New Year (Oshogatsu), although it is eaten in many forms throughout the year. #mochi #food #foodlover #kyoto #kyotojapan #Japanesefood #papular #visitjapan #japan #japanphoto #japanlife #Japantrave

No, this is not Japanese martial arts! It's the traditional way of making mochi. This sticky rice cake is traditionally enjoyed at New Year. The sticky rice is transformed into the typical elastic rice dough by pounding it for hours and hours with a huge wooden hammer. Here we see mochi master Mitsuo Nakatani at work in the city of Nara. Fascinating, right? 📍 Nara 🇯🇵 🎥 instagram.com/jwang815 | DW Travel

7.7K views · 39 reactions | Exploring mochi flavors that everyone can enjoy, no matter your food sensitivities or allergies.  Comment "MOCHI" to find out more! #glutenfree #dairyfree | Alla's Yummy Food | Facebook